Menu

Welcome to the Green Parrot. All dishes are cooked to your requirements. Most noodle and curries dishes are served mild to medium hot, however, let us know if you want no heat at all – or a fiery Thai experience!


Meat Starters

Satay Gai, (chicken satay):£4.50

Chicken breast marinated and Char-grilled served with peanut sauce.

*Contains nuts

Tod-Mun-Pla (Thai fish cake):£4.95

Fresh mince fish Thai red curry paste, green beans, kafir lime leaves served with sweet chilli Sauce with ground nut..

*Contains egg and nuts

Geaw-Tod (chicken Thai dumplings): £4.50

Filled with garlic, leeks, chives, free range chicken in wheat rice flour served with soy sauce and Chilli oil.

Por-Pia-Goong (Prawn Roll): £4.95

Fried crispy spring rolls filled with prawns served with sweet chill sauce.

Kanom Jeeb (prawn and chicken dim sum):£4.95

Fresh won ton pastry filled minced chicken and prawn, water chestnuts, coriander & served with soy sauce.

Ka Nom Pang Na Goong (Prawn toast):  £4.50

Minced prawns and chicken mixed with garlic pepper spread on toast, topped with sesame seeds & deep fried, served with sweet chilli sauce.

*Contains sesame seeds

Peek Gai Tod (chicken wings): £4.50

Deep fried wings with lemongrass, Thai herbs served with sweet chilli sauce.

Prawn Crackers served chilli oil paste: £1.50


Vegetarian Starters

Por Pia Tod (vegetarian spring roll):£4.00

Fried golden crispy spring rolls filled with mixed vegetables, carrots, cabbage, mushrooms & glass noodles served with sweet chilli sauce.

Tao hoo tod (fried tofu):£4.00

Deep-fried bean curd (tofu) deep fried until golden served with sweet chilli & ground nuts..

Pak Tod (vegetable tempura): £4.50

Deep fried crispy season’s vegetables in batter served with sweet chilli sauce.

Geaw pak Tod (vegetable Thai dumplings):£4.50

Garlic, carrot, leek and glass noodles in wheat rice flour served with soy sauce and chilli oil.

Hom Tod (onion rings):£4.00

Crispy fried sliced onion rings served with sweet chilli sauce.


Mixed Meat Starter

Fish cakes, satay gai (chicken satay) & prawn dim sum£12.50

Kanom Jeeb (chicken & prawn dim sum), prawn toast &  spring rolls served with variety sauce.

Mixed Vegetarian Starter

Vegetable spring rolls, onion rings, fried tofu, & Pak Tod (vegetable tempura) £10.50

served with variety sauces


Soups (All medium hot)

Tom Khar (coconut soup)

A coconut soup with lemongrass, lime leaves, tomatoes, mushrooms, topped with coriander & chilli oil.

With your choice of: 

- Chicken £4.50

- Prawn £4.95

- Mushroom £4.25

Tom Yum (spicy soup)

Classic soup with aromatic Thai herbs such as galangal & lemongrass  with hot and sour lime & chilli topped with coriander & red chilli

With your choice of: 

- Mushroom £4.25

- Chicken £4.50

- Prawn £4.95


Salads (all medium hot unless you want the full fiery Thai experience!)

Yum Woon Sen (vegetable glass noodles salad).£6.95

A popular diet salad with glass noodles, red onion, mix vegetable, lime juice and fresh chilli topped with coriander and spring onion.

Your choice of:

- Chicken or prawn.  £8.50

Som Tum Papaya Pok Pok (papaya salad)*.  £6.50

Famous North East Thailand dish – spicy Thai salad: green papaya, carrots, green beans, tomatoes, roast peanuts.

*Contains nuts

Larb

Traditional North East dish – mince meat salad, ground roasted rice, lime juice, chilli, fresh mint.

- Chicken or Pork.  £6.95

Traditional Prawn Salad.  £8.50

Cooked Prawn, red onion, tomatoes, carrot, coriander and spring onion with homemade chilli dressing

Yum Neua (Spicy beef salad):   £7.50

Cooked Top side beef, red onion, cucumber, tomates, carrot,coriander and spring onion with homemade chilli dressing.


Stir Fried Dishes (all medium hot unless you want the full fiery Thai experience!)

Pad Med MaMuang Himaparn (stir-fried with cashew nut)

Your choice of meat/veg - Stir fried with cashew nuts, onions, carrots, mixed peppers and spring onions in homemade sauce.

Pad Gra Pao (stir-fried with Chillies and basil)

Your choice of meat/veg - Stir fried with mixed peppers, carrots and green beans in lights dark sauce.

Pad Nam Mun Hoi (stir-fried with Oyster sauce)

Your choice of meat/veg - Stir fried with mixed peppers, onions, carrots, mushrooms, spring onions in oyster sauce.

Pad Prik Pao (stir-fried with chilli paste)

Your choice of meat/veg - Stir fried with mixed peppers, onions, carrots and spring onions in chilli oil paste.

Pad Khing (stir-fried Ginger)

Your choice of meat/veg -  Stir fried with sliced ginger, onion, fungus mushroom, carrot, mixed peppers, and spring onions in homemade sauce.

Pad Preaw Wan (stir-fried sweet & sour)

Your choice of meat/veg - Stir fried with onion, pineapple, carrot, cucumber, tomatoes, mixed pepper & spring onions in sweet and sour sauce.

Pad Kra Tiem Prik Thai (Garlic and Ground peppers)

Your choice of meat/veg -  Stir fried with onions, mixed peppers in garlic and ground peppers sauce.

Add your favourite meat to go with stir-fried dishes.

- Tofu or Vegetables       £6.50

- Chicken or pork   £6.95

- Beef                  £7.50

- Prawn              £8.50

- Duck                   £9.50


Thai Curry Dishes (all medium hot unless you want the full fiery Thai experience!)

Gang Kiew Wan (Green curry)

Your choice of meat/veg - Thai green curry paste with creamy coconut milk, green beans, mixed peppers, courgette, red chillies and lime leaves.

Gang ped (Red curry)

Your choice of meat/veg - Thai red curry paste with creamy coconut milk, courgettes, mixed peppers, green beans,bamboo shoots, red chilli and lime leaves.

Gang Panang (Panang curry)

Your choice of meat/veg - Famous northern Thailand curry, coconut milk, red and green peppers, and lime leaves.

Gang Massaman (Massaman curry)

Your choice of meat/veg - Famous Thai curry with origins in southern Thailand. Coconut milk, potatoes, onions and carrots  topped with roasted crushed peanuts.

* Contains nuts

Add your favourite meat/vegetable to your curry dish.

- Chicken or Pork  £6.95

- Beef                      £7.50

- Prawn                  £8.50

- Tofu or Vegetable    £6.50

- Duck.    £9.50


Noodle Dishes;

Pad Thai:*

Your choice of meat/veg - Famous stir fried rice noodles cooked with egg, spring onion, beansprouts and carrot in tamarind sauce served with ground peanuts, side order of lemon and dried chillies.

* Contains eggs and nuts

Pad See Ew:

Your choice of meat/veg - A choose one for you favourites; Stir fried Flat noodles with broccoli, carrot, mushroom,spring green, and egg with lights dark soy sauce.

* Contains eggs

Pad Kee Mao Drunken Noodles (normally spicy but indicate if you want it mild)

Your choice of meat/veg - Great hangover cure! Stir fried Flat noodles with garlic and red chilli, bamboo shoots, green beans, mixed peppers, carrots, cauliflower, and mushroom  with light and dark soy sauce.

Add your favourite meat to go with stir-fried dishes.

- Tofu or Vegetarian.  £6.95

- Chicken or Pork. £7.50

- Beef.  £7.95

- Prawns.  £8.95

- Duck    £9.95


Noodle dishes (medium hot)

Kuay Tiew Tom Yum Bangkok Style:*

A delicious rice noodle soup with spring onion, bean sprout, red chilli (fresh or dried), lime juice, topped with ground roast peanuts & coriander.

- Vegetarian + Tofu.  £6.95

- Chicken or Pork.  £7.50

- Prawn.  £8.50

*We are not able to serve this dish after 8pm! We are also unable to do this dish for delivery.


Special dishes: (Isan North East Thailand) for 2 person

This superb combination of dishes includes:

papaya salad, chicken wings, sticky rice and Yum Neua (spicy beef salad)

£19.95


Side Dishes

Rice

- Kao Suay – Plain steamed jasmine rice.  £2.20

- Kao Niew – Sticky rice.  £2.95

- Kao Kai – egg fried rice.  £2.50

- Kao Ga Tie – rice coated in coconut milk.  £2.50


Vegetarian

- Stir fried mixed vegetables.  £5.95

- Stir fried Broccoli with Shitake mushroom.  £6.50

- Stir fried tofu with beansprout.  £5.95


Special Menu ( Minimum 2 people)

Koh Samui Set (£12.50 per person)

Vegetarian Mixed starter: vegetable spring rolls, onion rings, vegetable tempura and fried tofu served variety sauces

Please choose one of your fancy favourite mains!

- Green curry tofu

- Panang curry vegetarian

- Stir fried tofu with cashew nuts

- Pad Gra Prao Vegetarian

Side dishes

- Stir-fried Broccoli and shitake mushroom

- Steamed Rice or Egg fried Rice


Bangkok set (£13.95 per person)

Mixed starter; vegetable spring rolls, Satay Gai (chicken satay), fish cakes, prawn toast,  Kanom Jeeb and prawn spring rolls.

Please choose one of your fancy favourite mains:

- Thai green curry with prawns

- Panang curry with chicken

- Pad Nama Mun Hoi (oyster sauce) with beef

- Pad Gra Pao (chillies and basil) with pork

Side dishes

- Stir-fried Broccoli and shitake mushroom

- Steamed Rice or Egg fried Rice

Desserts Menu

Gluay Tod (Small/Large)    £3.95/£5.50

Banana fritters served with any ice cream topped with ground roasted peanuts & honey

Mango sticky rice:   £4.95/£5.95

A Chaophraya river classic and fragrance; sweet mango with sweet sticky rice made in sweet coconut sauce or Mango sticky rice with coconut ice cream

Bramley apple pie  £5.50

Chunks of Bramley apple encased in a golden sweet shortcrust pastry with vanilla ice cream.

Orange delight.  £5.50

A whole orange skin filled with orange sorbet Semifreddo al caffe: coffee ice cream with Chantilly cream and coffee, sprinkled with chocolate shavings

Frisson: Raspberry and mango sorbet.  £3.50

Ice Creams and Sorbets

- Dairy chocolate chip

- Mango sorbet

- Napoli coconut

- Matcha green tea

- Napoli dairy pistachio

- Lemon sorbet

- Rasberry sorbet

- 1 scoop.  £2.50

- 2 scoops.  £3.95

- 3 scoops.  £5.50



FOOD ALLERGIES AND INTOLERANCES


Before ordering please speak to a member of staff about your requirements.We cannot guarantee that any items are completely allergen free due to them produced in a kitchen environment that contains ingredients with allergens as well as products that have been produced by suppliers. Guests with allergens please be aware of this risk and do ask a member of our team for information on the allergen content of the food.